Tihar (Deepawali)
तिहार (दीपावली)
Also known as: Diwali, Yama Panchak, Bhai Tika
The festival of lights - honouring crows (day 1), dogs (day 2), cows and Laxmi goddess of wealth (day 3), oxen (day 4), and brothers (day 5, Bhai Tika). Also called Yama Panchak (five days of Yama, the god of death).
When
October–November
Gregorian (approximate — lunar dates shift yearly)
Nepali month
Kartik
Bikram Sambat calendar
Duration
5 days
Tourist appeal
High
Hindu · Nationwide
Tihar illuminates Nepal in oil lamps, candles and electric light strings for five consecutive days. On the third night - Laxmi Puja - homes are decorated with marigold garlands and illuminated brightly to invite the goddess of wealth. The final day, Bhai Tika, is a unique Nepali tradition where sisters bless their brothers with seven-coloured tika and wish them long life.
Origins and mythology
Tihar, also called Deepawali (Dipawali) and known to the Newar community of the Kathmandu Valley as Yamapanchak, is the second-largest festival in Nepal after Dashain. The name Yama Panchak combines Yama, the Hindu god of death and justice, with panchak, meaning a set of five, because the five days of the festival are each symbolically linked to Yama and the beings associated with him. Across the festival, devotees venerate Yama alongside Laxmi (Lakshmi), the goddess of wealth and prosperity, so that the period weaves together themes of death, protection, gratitude and the welcoming of fortune into the home.
The festival is most famous for the legend that underpins its final day, Bhai Tika. According to the widely told story, when the goddess Yamuna learned that her brother had fallen mortally ill and that Yama was coming to take his soul, she pleaded with the god of death to wait until she had completed a final worship of her brother. She then began a long and elaborate ceremony, anointing him with oil, marking his forehead with tika and garlanding him with flowers. Yamuna asked Yama not to take her brother until the tika had faded, the oil had dried and the makhamali (globe amaranth) garland had wilted. Because the makhamali flower takes a very long time to dry, the brother was effectively protected, and the ritual became the model for sisters blessing their brothers each year.
The festival follows the lunisolar reckoning of the Bikram Sambat calendar, beginning on the thirteenth day (Trayodashi) of the waning fortnight (Krishna Paksha) of the month of Kartik and ending on the second day (Dvitiya) of the waxing fortnight (Shukla Paksha). In the Gregorian calendar this falls between October and November each year. The government of Nepal typically grants a multi-day public holiday for the celebration.
The five days, day by day
Day one is Kaag Tihar, the worship of crows. Crows are regarded as the messengers of Yama, and their cawing is traditionally associated with grief or bad news. Early in the morning families place offerings of grains, seeds and sweets on rooftops and in open spaces to feed the crows, hoping to appease Yama and ward off death and grief for the coming year. In many regions this day coincides with Dhanteras, when buying gold, silver or new utensils is considered auspicious.
Day two is Kukur Tihar, the worship of dogs, honoured as the loyal companions and guardians of humans and as the agents or gatekeepers of Yama. Both pet and stray dogs are given food, marked with a red tika on the forehead and adorned with marigold garlands. The observance echoes the Mahabharata episode in which Yudhishthira refuses to enter heaven without his faithful dog, who is revealed to be a divine being, underscoring the sacredness of the human-canine bond.
Day three combines Gai Tihar with Laxmi Puja and is the most important day of the festival. In the morning cows, revered in Hinduism and recognised as the national animal of Nepal, are worshipped as symbols of motherhood, nourishment and prosperity; they are garlanded, bathed and fed treats. In the evening homes that have been thoroughly cleaned are illuminated with rows of diyo (oil lamps), candles and electric lights, decorated with marigold garlands and rangoli, and a path of small footprints is often drawn leading inside to invite Laxmi, the goddess of wealth, to enter and bless the household. Doors and windows are kept open and lights left on through the night to welcome her.
Day four takes different forms across communities. Many honour Goru (ox) Puja, worshipping oxen for their labour in the fields, while Vaishnav Hindus perform Govardhan Puja, commemorating Krishna lifting Mount Govardhan; a representation of the mountain is sometimes made from cow dung and worshipped. Among the Newar community the fourth day is Mha Puja, the worship of the self. Day five is Bhai Tika, devoted to the bond between sisters and brothers: sisters apply a multi-coloured (often seven-coloured, Saptarangi) tika to their brothers' foreheads, garland them with makhamali flowers, pray for their long life and prosperity, and offer special foods, while brothers give gifts and money in return.
Regional and community variations
Although Tihar is celebrated nationwide, its emphasis and name vary by region and community. In the Kathmandu Valley the Newar community refers to the festival as Yamapanchak, while among Madheshi communities of the Tarai it is widely known as Dipawali, sharing much of its character with the Diwali celebrated across India. The festival is also observed by Nepali-speaking communities beyond Nepal's borders, including in Sikkim, Darjeeling and other parts of northeast India, and by the Nepali diaspora worldwide.
The most distinctive community variation is the Newar observance of Mha Puja on the fourth day, a ceremony of worshipping the self and the life force (atma) within. Mha Puja coincides with the New Year of the Nepal Sambat lunar calendar, the indigenous calendar of the Newar people, making the day both a spiritual and a calendrical renewal. For each family member an intricate mandala is drawn on the floor using powdered colours and offerings; the typical mandala takes the form of an eight-petalled lotus within a circle, with a centre marked in mustard oil and concentric rings of items such as red rice, black lentils, soybeans and puffed rice. Family members sit in a row before their mandalas and are worshipped in turn, the ritual conferring blessings of health, prosperity and longevity for the year ahead.
A celebration shared widely across communities is the tradition of Deusi and Bhailo, in which groups of singers and dancers go from house to house in the evenings performing festive songs and offering blessings; in return households give them money, fruit and sweets. Other common customs include lighting lamps and lanterns, creating rangoli patterns from coloured rice, flour, sand or flower petals, and playing card and gambling games such as kauda and langur burja. In recent years the government has discouraged or restricted firecrackers because of the risk of injuries.
Foods and traditions
Food is central to Tihar hospitality. The signature dish of the festival is sel roti, a sweet, ring-shaped bread made from a batter of rice flour that is deep-fried into a crisp, doughnut-like loop; it is prepared in large quantities and shared with family, neighbours and visitors throughout the five days. Households also prepare and exchange a variety of sweets and fried delicacies, and these foods feature prominently in the Bhai Tika ritual, where sisters serve their brothers a plate of treats including fruits, nuts and sweets.
Flowers and lights define the festival's visual character. Marigolds (sayapatri) are strung into long garlands to decorate doorways, windows and shrines, while the purple makhamali (globe amaranth) is prized for the garlands used in Bhai Tika because the flower dries slowly and so symbolises long life. Homes glow with diyo oil lamps, candles, lanterns and strings of electric lights placed along window ledges and rooftops, which is why Tihar is widely known as the festival of lights.
The exchange of blessings and gifts threads through the whole festival, from feeding crows and dogs to honouring cows and oxen, to the welcoming of Laxmi, and finally to the reciprocal gifts of Bhai Tika. The combined effect is a celebration that expresses gratitude toward animals, reverence for the divine, and the strengthening of family and community ties.
Significance and modern observance
Tihar's distinctiveness lies in the breadth of what it honours. Where many festivals focus on deities alone, Tihar systematically venerates animals that live alongside humans, crows, dogs, cows and oxen, before culminating in the worship of wealth, the self and the sibling bond. This progression reflects a reverence for all living beings and an acknowledgement of the relationships, both natural and divine, that sustain everyday life. As a result the festival carries strong messages of gratitude, protection, prosperity and familial love.
In contemporary Nepal, Tihar remains one of the most widely celebrated occasions, second only to Dashain in scale. Cities and villages are transformed by lights and decorations, markets fill with marigolds, sweets and gifts, and the public holiday brings families together. Laxmi Puja in particular has acquired strong associations with commerce and prosperity, with shopkeepers and businesses performing the worship to invite good fortune for the year.
The festival has also adapted to modern life and the global Nepali community, with Deusi-Bhailo, Bhai Tika and Mha Puja observed by diaspora families abroad, and with growing public attention to safety, including official efforts to curb firecracker use. At its core, however, Tihar endures as a celebration of light over darkness, of compassion toward animals, and of the enduring bonds between sisters and brothers.
Key facts
| Also known as | Deepawali, Dipawali, Yamapanchak / Yama Panchak (the five days of Yama) |
| Duration | Five days |
| Calendar timing | Trayodashi of Krishna Paksha to Dvitiya of Shukla Paksha, in the month of Kartik (Bikram Sambat); falls in October or November |
| Rank | Nepal's second-largest festival, after Dashain |
| The five days | Kaag (Crow) Tihar, Kukur (Dog) Tihar, Gai Tihar & Laxmi Puja, Goru/Govardhan Puja & Mha Puja, Bhai Tika |
| Central deities | Yama (god of death) and Laxmi (goddess of wealth); Bhai Tika honours the bond of Yama and his sister Yamuna |
| Newar significance | Mha Puja (worship of the self) marks Nepal Sambat New Year's Day |
| Signature food | Sel roti (ring-shaped rice-flour bread) |
Traditions & rituals
Day 1 (Kaag Tihar): crows fed, worshipped as messengers of Yama
Day 2 (Kukur Tihar): dogs garlanded with flowers and given special food
Day 3 (Gai Tihar + Laxmi Puja): cows worshipped; homes lit with oil lamps
Day 4 (Goru Tihar + Govardhan Puja): oxen worshipped
Day 5 (Bhai Tika): sisters create seven-coloured tika on brothers' foreheads
Deusi and Bhailo: groups of singers go house to house for blessings and money
What people eat during Tihar (Deepawali)
When does Tihar (Deepawali) fall this year?
Tihar (Deepawali) is observed in the Nepali month of Kartik, which corresponds to roughly October–November in the Gregorian calendar. Most Nepali festivals follow the lunar Bikram Sambat calendar, so the precise day moves each year. Use our converter to map any Bikram Sambat date to the Gregorian calendar.
Nepali date converter (BS ⇄ AD) →Tihar (Deepawali), answered
Common questions about the date, duration and meaning of Tihar (Deepawali).
When is Tihar (Deepawali) celebrated?+
Tihar (Deepawali) falls in October–November — the Nepali month of Kartik in the Bikram Sambat calendar. Because most Nepali festivals follow the lunar calendar, the exact Gregorian dates shift slightly each year.
How long does Tihar (Deepawali) last?+
Tihar (Deepawali) lasts 5 days.
What is the significance of Tihar (Deepawali)?+
The festival of lights - honouring crows (day 1), dogs (day 2), cows and Laxmi goddess of wealth (day 3), oxen (day 4), and brothers (day 5, Bhai Tika). Also called Yama Panchak (five days of Yama, the god of death).
Who celebrates Tihar (Deepawali) and where?+
Tihar (Deepawali) is primarily a Hindu festival, celebrated across Nepal.
What food is eaten during Tihar (Deepawali)?+
Traditional Tihar (Deepawali) foods include Sel roti, Anarsa (sesame-coated sweet), Kheer, Pulao.
Other festivals of Nepal
Sources & data note
Festival dates follow the lunar Bikram Sambat calendar and shift each Gregorian year; the approximate Gregorian months reflect the typical recent range. Cultural details on Tihar (Deepawali) are sourced from the Nepal Tourism Board and the Ministry of Culture, Tourism and Civil Aviation.
- Nepal Tourism Board - TiharNTB ↗
- Nepal Tourism Board - Festivals Calendartouristboard.gov.np ↗
- Ministry of Culture, Tourism and Civil AviationGovernment of Nepal ↗
- Tihar (festival)Wikipedia ↗
- TiharNepal Tourism Board ↗
- Mha PujaWikipedia ↗
- Mha Puja: A Festival of Inner Light and RenewalNepal Tourism Board ↗
- Bhai DoojWikipedia ↗